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Kaserei Champignon

Five hundred liters of milk and a good idea - in 1908, the German company Kaserei Champignon, a small family dairy company, is today one of the leaders in the dairy market and successfully operates in over 50 countries around the world.

More than a hundred years of existence has shaped the basic standards of Kaserei Champignon quality: the selection and processing of the best domestic raw materials, selection of milk from a controlled environment, rejection of all additives in the production process, preservation of traditional methods of work and respect of the time required to ripen cheese.

Thanks to the Silbo company, Kaserei Champignon brings our consumers into the empire of magnificent cheese, from mature and aromatic, to mild and creamy, promising gourmet adventure in every bite.

Kaserei Champignon family of cheese includes Rougette, Cambozola, Crem d'or, Camembert, Brie, Dorblu, Illertaler, Montagnolo, as well as snack cheese for quick and warm sandwiches.

www.kaeserei-champignon.de

MIXED PRODUCTS FROM MILK AND VEGETABLE FATS

SNACK Emmentaler u listićima sa biljnom mašću 150g

SNACK Emmentaler vegetable fat in slices 150g

SNACK Gouda u listićima sa biljnom mašću 150g

SNACK Gouda vegetable fat in slices 150g

SNACK Sandwich u listićima sa biljnom mašću 150g

SNACK Sandwich vegetable fat in slices 150g

SNACK Toast u listićima sa biljnom mašću 150g

SNACK Toast vegetable fat in slices 150g

Moldy and other types of special cheeses

EXPORT CAMEMBERT Punomasni meki sir sa belom plesni 50% m.m. 125g

EXPORT CAMEMBERT Full-fat soft cheese with white mold 50% total fat 125g

DOR BLU ECHEN Punomasni polutvrdi sir sa plavom plesni 50% m.m. 100g

DOR BLU ECHEN Full-fat semi-hard cheese with blue mold 50% total fat 100g

DOR BLU BROTE Punomasni polutvrdi sir sa plavom plesni 50% m.m. cca 3kg

DOR BLU BROTE Full-fat semi-hard cheese with blue mold 50% total fat cca 3kg

ROUGETTE Meki sir za grilovanje 55%m.m. 2X90g

ROUGETTE Meki sir za grilovanje 55%m.m. 2X90g

CHAMBRIE DE LUXE - BRIE Ekstra masni meki sir sa belim plesnima 65% m.m. cca 1,6kg

CHAMBRIE DE LUXE - BRIE Extra-fat soft cheese with white mold 65% total fat cca 1,6kg

EXPORT BRIE Punomasni meki sir sa belom plesni 50% m.m. 125g

EXPORT BRIE Full-fat soft cheese with white mold 50% total fat 125g

MONTAGNOLO Ekstramasni meki sir sa belim i plavim plesnima 70% m.m. cca 2,4kg

MONTAGNOLO Extra-fat soft cheese with white and blue mold 70% total fat cca 2,4kg

CAMBOZOLA Ekstramasni meki sir sa plavom plesni 70% m.m. 125g

CAMBOZOLA Extremely soft cheese with blue mold 70% m.m. 125g

ROUGETTE Meki sir crveno-bele kore 65% m.m. 125g

ROUGETTE Soft cheese red and white 65% m.m. 125g

CAMEMBERT DE LUXE ekstra masni meki sir sa belim plesnima  60% m.m. 125g

CAMEMBERT DE LUXE Extra fatty soft cheese with white molds 60% m.m. 125g

Semi-hard cheeses

ILLERTALER - EMENTALER Tvrdi sir sa rupama 45% m.m. cca 3kg

ILLERTALER - EMENTALER Hard swiss cheese 45% total fat cca 3kg