- About us
- Products
-
Brands
- Adria D'oro
- AIA
- Alpenhain
- Alves de Sousa
- BB Klekovača
- BMI
- Fine and Deli
- Boiron
- Borgo Molino
- Caputo
- Caffarel
- Caffe Carraro
- Callebaut
- Campina
- Coati
- Ciao
- Cipiripi
- Crea
- Corte Buona
- Cokolend
- HOPLA
- Hofmeister
- Dira
- Dali Trade
- Debic
- CREMIO: CUCINA D’ORO
- Capannelle
- De Nigris
- Ennstaler
- Farchioni
- Ferdinand
- Fontoliva
- Frico
- Furore
- Gavrilović
- Giovanni Rana
- Granoro il Primo
- Griesson
- Haagen-Dazs
- Joya
- IVV
- Kaserei Champignon
- Linco
- Mate
- Landessa
- Masciarelli
- Mastri Birrai Umbri
- Mautner Markhof
- Mingle
- Mlekara Zdravje Radovo
- Mlekovita
- Montorsi
- Muller
- Neuburger
- NOY NOY
- Paraćinka
- Picnic
- Pelzmann
- Rooty's
- Pucci
- Ribella
- Rivetto
- Sapori Antichi
- Sandrone
- SCHLUMBERGER
- Sorger
- Stefano Toselli
- Sudmilch
- St. Nicolaus
- Tasca D'Almerita
- Vandermoortele
- Viotros
- Violife
- Vrhovi Zlatibora
- True Story
- Woerle
- Zanetti
- Felsina
- Trevalli
- Zemono
- Zvečevo
- Sales
- Logistics
- HoReCa
- Marketing and PR
- HR
- Contact
News
Campina and Čokolend on the First Winter Night Half Marathon!
On Saturday 17.02, the First Winter Night Half-Marathon was held in Belgrade.
There were about 600 runners on a 21 km long track. There were 3 circles of 7 km along the coast of the Sava and the Danube with the start and finish at the Nebojsa Tower. Čokolend supported the starter packages for competitors with Famoso tortilla chips and Bananita chocolate bananas, and Campina tried to make sure that all participants enjoyed Fruttis fruit yogurt after the race. The first winter night half-marathon had a humanitarian character. A part of the money from the starting fee of the competitors was donated to the children from the shelter in Belgrade. We are proud to be part of this sports story.
